Friday, November 5, 2010
Pumpkin Spice Latte
Combine in large coffee mug...
2 Tbsp. pureed Pumpkin
3-4 pumps vanilla syrup (about 1 shot glass) adjust for taste...I like mine sweet.
about 1/16 tsp. nutmeg, clove, and cinnamon (1/16 tsp. each)
Add 2 shots of Espresso or a little more than a 1/2 cup of very strong coffee.
Add 1 cup of steamed milk. (lightly microwaved to boiling would probably work for those without an espresso machine)
Top with whip cream and a sprinkle of nutmeg! WaaLaa! Enjoy!